Get 5-star David Duncan House meals delivered straight to your home! Now available on Uber Eats, Skip the Dishes and Door Dash!

by Carla Silvestrone 12 November 2020 Restaurant Like

Now offering 5-star, David Duncan House takeout/delivery via Uber Eats, Door Dash, and Skip The Dishes! Offering safely made and DELICIOUS, mouthwatering Duncan House favourites delivered straight to your door. Toronto’s hidden gem just got that much better. Kick your feet up, relax, and let us cook your dinner for y

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Our Venues are OPEN!

by Carla Silvestrone 12 August 2020 Community, Corporate Event Planning, Events, Wedding Like

We are so excited to welcome you back into our iconic, 5-star event venues! Photo was taken at Universal EventSpace This has been a very hard time for all of us and we cannot wait to see you again at our venues! We’ve spent the past few months preparing for this moment and it is finally here. The safety and well bein

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#FoodieFridays: Why cook when you can cater?

by Carla Silvestrone 29 November 2019 Catering, Events, Holiday Like

Everyone knows the best part about the Holidays is the festive feast and what better way to kick back, relax and enjoy the gathering with your friends and family than with a catered meal. With PeterandPauls EventCatering, you are saving precious time and effort so you can focus on your guests. PeterandPauls EventCatering p

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#FoodieFridays: Comfort Foods to keep you warm this Winter

by Carla Silvestrone 15 November 2019 Holiday 1

Your go-to guide for tasty recipes that will make cold winter nights a little easier to handle! It’s that time of year again; snuggle season. For those of you who are in need of a little pick-me-up because of the colder weather, we have a list of easy to make and ever-so delicious comfort foods recipes to get you through

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Getting Through the Holidays in One Piece

by Carla Silvestrone 6 November 2019 Holiday 1

A step-by-step guide to making your Holidays stress-free The Holidays are just around the corner which means its time to prep and prepare for this busy season approaching. While most of us avoid the fun task of being the host, you decided to take it on this year. Between balancing what meals to cook and what gifts to buy f

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Meet Our Executive Chef, Romy Jolly!

by karla 28 February 2018 Catering, Uncategorized 4

Meet Romy Jolly, Executive Chef for PeterandPauls EventCatering. While he is a master of several types of cuisine, he especially enjoys preparing South Asian fare. It is the cuisine of his culture! Chef Romy started his flavour quest when he was a young boy by helping with his family’s business. He was expected to help w

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You got engaged on Valentines Day – Now what!?

by karla 15 February 2018 Uncategorized, Wedding 2

Are you sporting new bling after the year’s most romantic holiday!? If you answered “YES!” (again) then you’ve arrived at the right place. We’ve designed our hospitality group to service every need and desire that brides and grooms experience throughout the journey to their wedding day! From spectacular venues, s

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Valentines Day Surf & Turf for Two!

by karla 2 February 2018 Catering 1

If there is any time to get fancy for your loved one (or best friend) it’s for valentines day! Enjoy a juicy and flavourful steak, paired with a buttery lobster tail for a 5-star meal! One of the best parts about serving a surf and turf for valentines day is the ability to pair it with your choice of a red or white w

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Top 5 New Year’s Resolutions for Brides-To-Be!

by karla 9 January 2018 Uncategorized, Wedding 2

We’ve gathered the top 5 resolutions for brides-to-be to make planning a wedding this year a breeze! byPeterandPauls.com is so excited about all of the upcoming events and new beginnings happening in 2018. With every coming year, we celebrate thousands of couples beginning their journey of marriage and with 35 years

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Thanksgiving Tips & Tricks!

by karla 2 October 2017 Catering, Uncategorized Like

The Best Tips & Tricks for Hosting Thanksgiving! Whether it’s your first time hosting Thanksgiving or you’re a skilled veteran, its always tricky to prepare every dish to perfection. We asked Peter and Paul’s Eventcatering for their best words of advice when it comes to pulling off the tastiest Than

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